restaurant manager
Job details
Location: 8882 – 170 St. Suite 2580, Edmonton, AB T5T 4M2
Salary: $36.00 hourly
Terms of employment: Permanent employment, Full-time/ 32 to 40 hours per Week
Employment conditions: Day, Evening, Flexible Hours, Morning, Shift
Starts as soon as possible
Vacancies: 1 vacancy
Overview
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Responsibilities
Tasks
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor staff performance
Plan and organize daily operations
Supervise staff
Train staff
Conduct performance reviews
Cost products and services
Enforce provincial/territorial liquor legislation and regulations
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Supervision
5-10 people
Additional information
Work conditions and physical capabilities
Attention to detail
How to apply
By email
In person
8882 – 170 St. suite 2580
Edmonton, ABT5T 4M2
Between 02:00 PM and 04:00 PM