Origin at Spring Creek is seeking a Cook in Canmore, AB. We have two positions available.
Terms of Employment
Wage: 22.00/hour
Position: Full-time, Permanent.
Vacation: 2 weeks
Work Hours: 37.5 hours per week
Location of Employment and Business Address: 808 Spring Creek Drive, Canmore, AB, T1W 0K3, Canada
Benefits: Group benefit plan (Extended Health Care, Dental Care, Long-term disability, Life coverage) is available after 3 months of continuous full-time employment. Discounted or free food.
Schedule: Holidays, Monday to Friday, Weekend availability
Accommodation: On-site housing option is available
Specific Duties and Responsibilities
• Prepare and cook complete meals or individual dishes according to hotel recipes.
• Weigh, measure, and mix ingredients according to company recipes using various kitchen equipment;
• Precook necessary ingredients as well as pre-assemble dishes and ingredients with appropriate portions;
• Portion, arrange, and garnish food;
• Coordinate the work activities of kitchen staff;
• Prepare weekly work schedules and requisitions for commissary meats and other food items;
• Engage in the inventory of food items and prepare estimates of quantities of food items to be prepared;
• Monitor and order supplies as required;
• Ensure all food is prepared fresh and is of the highest quality;
• Constantly use safe and hygienic food handling practices.
Education and Experience
• Must have completed high school;
• Must have at least 2 years of commercial cooking experience;
• Must be able to multi-task and plan ahead.
• Must be able to communicate in English;
• Must have excellent communication and organization skills.
To apply, please email your resume to: jmiles@originspringcreek.ca
Underrepresented groups are encouraged to apply, would be acceptable.